tag:blogger.com,1999:blog-2349798317178960324.post1055400169622404025..comments2023-10-31T07:15:47.826-06:00Comments on Cardamom Bliss: It's not your mamma's cooking: Pistachio Kulfi aka Indian icecreamMary Oxendale Spensleyhttp://www.blogger.com/profile/00922128146683859667noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2349798317178960324.post-46106019208258746452012-08-22T10:53:33.995-06:002012-08-22T10:53:33.995-06:00You deserve all the credit! I used the goo for th...You deserve all the credit! I used the goo for the pie only because we needed something for the party. My idea was to get all those calories OUT of the house! I weigh a few pounds more than I did when you first arrived... Delicious calories they were, but now I'm paying for it!Mary Oxendale Spensleyhttps://www.blogger.com/profile/00922128146683859667noreply@blogger.comtag:blogger.com,1999:blog-2349798317178960324.post-52272449541812710532012-08-20T17:35:31.829-06:002012-08-20T17:35:31.829-06:00Mary, you give me far to much credit, I just follo...Mary, you give me far to much credit, I just follow recipes! I think you came up with the garnish-with-peaches idea. <br /><br />I think I'll make the pistachio-peach pie in October, when I can make the kulfi also. Might as well get more mileage out of it! Great idea, combining them.<br /><br /><br />JeanneAnonymousnoreply@blogger.com